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Ingredients
Roasted white Oats
Safed Musli
Buck Wheat
Sunflower Seeds
Pumpkin Seeds
Date Powder
Dehydrated Apple
Roasted Crushed Walnuts
Roasted Crushed Almonds
- Description
- Privacy policy
Oats With Nuts - Diabetic Special is a carefully curated breakfast option designed to support individuals managing diabetes. This blend combines low-glycemic ingredients like white oats, nuts, seeds, and dried fruits that provide essential nutrients without spiking blood sugar levels. It's the perfect choice for a wholesome and nutritious start to your day.
Ingredients:
- White OatsaRoasted Crushed Almonds
- Pumpkin Seeds
- Sunflower Seeds
- Walnut
- Dehydrated Date Powder
- Safed Musli
- Buckwheat
-
Dehydrated Apple
Benefits:
Diabetes-Friendly: This special variant is formulated with ingredients known to have a low glycemic index, helping to control blood sugar levels. Buckwheat and white oats are great carbohydrate sources for maintaining steady blood sugar, making them ideal for people managing diabetes.
Rich in Essential Nutrients: The inclusion of safed musli, an herb known for its medicinal benefits, offers a natural way to regulate insulin levels and support overall energy and vitality.
Heart-Healthy: Nuts like walnuts and almonds are packed with healthy fats and antioxidants, which help improve cardiovascular health—a key consideration for individuals with diabetes.
Supports Digestive Health: Both white oats and buckwheat are excellent sources of fiber, which helps promote good digestion and steady sugar absorption, while also aiding in weight management.
Natural Sweetness without Sugar Spikes: The natural sweetness from dehydrated apple and dehydrated date powder offers a satisfying taste without the harmful effects of added sugars. These fruits provide antioxidants, vitamins, and minerals that contribute to overall health.
Boosts Energy and Immunity: This blend of nuts and seeds, including pumpkin seeds and sunflower seeds, is rich in vitamins, minerals, and healthy fats, which provide lasting energy and help boost immune function.
Quick and Convenient: Just like the other variants, this version is easy to prepare, offering a nutritious and diabetic-friendly breakfast that fits seamlessly into a busy lifestyle.
Recipe:
- Heat 1 cup of milk or water in a saucepan over medium heat.
- Stir in 3 tablespoons of Oats With Nuts - Diabetic Special, allowing the ingredients to blend with the liquid.
- Let the mixture simmer for 3 to 5 minutes, stirring occasionally.
- Once the oats have softened to a creamy consistency, remove from heat.
- Serve hot and enjoy this diabetes-friendly, nourishing breakfast.
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